Recipes
These flourless brownie cookies (gluten free) are intensely chocolatey yet strangely light at the same time. These cookies have a little something for everyone! When we saw this recipe from The Kitchn, we knew they were a must try for our team this month!
Learn how to make homemade chocolate bark with your favorite toppings for a simple and beautiful treat. This bark makes a great gift, too! Find a cute box or tin and give the gift of something handmade and delicious.
Granola bars felt like the perfect recipe to share in January, for the folks who are trying to eat a little better this year and those of us who just need quick and healthy snacks to keep us going through the winter months. This recipe, filled with whole grain oats, protein-packed nuts/seeds, and sweetened with dates and a little maple syrup, feels like both a treat and a healthy snack. The best of both worlds.
These shortbread cookies topped with chocolate ganache are simple to make and perfectly impressive and special for the holidays.
Simple chocolate ganache truffles are a special treat and surprisingly easy to make at home! Learn how from Grocer’s Daughter Chocolate.
